Crust:

1 box cake mix
1 egg
1/2 c. butter, melted

Filling:

1 (8 oz.) cream cheese, softened
3 eggs
2 tsp. vanilla
1 large can drained sweet potatoes
2 tbsp. brown sugar

Crust: Mix together and press into 9 x 13 greased pan.

Mix together filling and pour over crust.

Bake at 325°F for 30 to 35 minutes or until light brown. Let cool. Cut in squares.

Please Note: You can add nuts.