Whole Wheat Muffins - Recipes

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Results 1 - 10 of 1,290 for whole wheat muffins

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1. WHOLE WHEAT BANANA NUT MUFFINS

Preheat oven to 350°F. Line muffin cups with paper liners. In ... tough and dry muffins, do not overmix batter. ... Vitamin D, less than 1mg iron.

2. OAT-WHEAT GERM MUFFINS

Preheat oven to 400°F. Beat ... dry ingredients are moistened. Add raisins. Fill muffin tins 2/3 full. Bake 15 to 20 minutes. Yields 6 muffins.

3. WHOLE - WHEAT BANANA MUFFINS

Mix well and bake at 350°F for about 15-20 minutes or until a toothpick inserted in center of a cupcake comes out clean. Makes 12 muffins.

4. WHOLE WHEAT BLUEBERRY MUFFINS

Heat oven to 400°F. Line muffin cups with paper liners or ... brown. Makes 12 muffins. Nutrition (per muffin): 152 ... Vitamin D, less than 1mg iron.

5. WHOLE WHEAT BANANA NUT MUFFINS

Preheat oven to 350°F. Puree ... mixture. Stir in nuts. Spoon into buttered muffin pans. Bake at 350°F for 25-30 minutes. Makes about 12 muffins.

6. WHOLE WHEAT PUMPKIN BREAD OR MUFFINS

Combine eggs, oil, water and ... 350°F. Or bake in muffin pans for 25 minutes. Makes about 20 muffins. Chopped walnuts may be added to the mixture.

7. OATS 'N WHEAT BLUEBERRY MUFFINS (KICKED UP A NOTCH)

Heat oven to 375°F. In ... slightly. Grease 12 muffin cups, line with paper baking ... clean. Makes 12 muffins. Variation: Substitute raisins or ... but great with coffee!

8. WHOLE-WHEAT BLUEBERRY MUFFINS (LOW SUGAR)

Preheat oven to 400°F. Grease (or use muffin liners) 12 muffin cups. Set ... thick and the muffins may not hold when you ... Plus: 3 per muffin;

9. WHOLE-WHEAT BANANA NUT MUFFINS

Preheat oven to 400°F. Grease a 12-cup muffin pan. Sift flour, sugar (or ... comes out clean or until muffins are golden brown, about 15 minutes.

10. WHOLE WHEAT BLUEBERRY MUFFINS

Preheat oven to 400 degrees. ... be lumpy. Fill muffin cups 2/3 full. Bake at ... (Grease bottoms of muffin pans if cupcake paper isn't used.)

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