1 lb. powdered sugar
1 stick butter
1 tsp. vanilla
1 box cream cheese
1 German chocolate cake mix (mix as directed on box)
1 c. pecans
1 c. coconut

Spray pan with cooking spray. Cover bottom of pan with pecans, then coconut. Pour cake mix into pan. Mix remaining ingredients and spoon onto cake. Bake at 425 degrees for 30 minutes. Let cool.