2 cans pork & beans (21 oz.)
1 lb. ground beef
1 lg. onion, chopped
1 tsp. Worcestershire
1/2 c. catsup
1 1/2 c. hot barbecue sauce
1 1/2 c. brown sugar

Brown meat with onion. Add remaining ingredients. Bake at 400 degrees for 1 hour.