AUNT EUNICE'S BUTTERMILK CAKE 
1 c. butter
3 c. sugar
6 eggs
1/4 tsp. baking soda
1 c. buttermilk
3 c. flour
1 tsp. vanilla flavoring
1 tsp. lemon flavoring

Cream butter and sugar. Do not stop mixer. Add eggs, one at a time. Put soda in 2 tablespoons water, add to above mixture, sift flour and add to creamed mixture, alternately with buttermilk. Start with flour and end with flour. Add vanilla and lemon flavoring. Bake 1 hour or until done at 325 degrees.

 

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