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Results 1 - 10 of 105 for ranch pretzels
Mix first four ingredients together; pour over pretzels and toss. Heat in microwave ... about 20 minutes, tossing about halfway through warming.
Heat oven to 350 degrees. Break pretzels in bite size pieces and ... pan. Mix oil, Ranch pack, dill weed, lemon pepper, ... while baking. Let cool.
Bake at 250 degrees for 40 minutes, turn over in 10 minutes. For oyster crackers, use 12-16 oz. plain oyster crackers. Bake at 275 degrees ...
Mix oil, ranch mix, and lemon herb together. Put pretzels in gallon sized zip lock ... refrigerator. Flip bag a few times and then ready to eat.
Combine Ranch, garlic, dill and oil. Pour over pretzels. Bake 20 minutes at 350 degrees, stirring once.
Mix ranch dressing mix, salt, cayenne pepper ... lock bag. Add pretzels and mix well. Bake at 200°F ... turning pretzels every 30 minutes.
Using a 9 x 13 ... butter. Stir in Ranch dip mix. Add pretzel pieces. (Break pretzel pieces until ... Do not dump pretzels into pan or you will ... a zip-lock bag. (Millersburg-Calvary)
Place all ingredients in roasting pan. Mix thoroughly. Bake at 300 degrees for 10 minutes. Remove, stir, bake additional 10 minutes.
Combine dressing mix with dill weed and oil. Pour over pretzels, stir to coat. Place ... 15 to 20 minutes. Stir gently halfway through baking.
Put in oven 1 hour at 200 degrees.
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