| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 105 for ranch pretzels
Combine the dill, lemon pepper, ... large bowl. Add pretzels and stir to coat. Spread ... degrees for 10 minutes. Store in an airtight container.
Break pretzels in bowl. Brush oil on ... coat pretzels. Sprinkle ranch dressing, dill weed, garlic powder ... leave in covered bowl overnight.
23. PRETZELS
Break up pretzels. Mix all ingredients in bowl with pretzels. Bake on cookie sheets at 300 degrees for 15-20 minutes.
Break pretzels into small pieces. Combine all ... pretzels. Spread in a single layer on cookie sheet and bake at 200°F for 1 hour. Cool and enjoy.
Mix all ingredients except pretzels in 9 x 13 inch ... pretzels into pan. Mix thoroughly. Bake at 200 degrees for 1 hour, stirring occasionally.
Preheat oven to 250 degrees. Place pretzels in a large shallow baking ... waxed paper to cool. Store in airtight container. Makes 6 cups snack mix.
Break pretzels into chunks. Mix oil with ... coat pretzels. Bake at 350 degrees for 10 minutes. Stir, then continue baking for another 10 minutes.
Mix all ingredients in a large bowl. Add pretzels and mix well. Let stand ... degrees for 10 minutes. Turn pretzels and continue baking 10 minutes.
Preheat oven to 350 degrees. Mix all ingredients (except pretzels) together and then drizzle ... served right away or stored in air tight container.
Preheat oven to 250 degrees. Place pretzels in a large shallow baking ... paper to cool. Store in airtight container. Yields: 6 cups of snack mix.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables