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Results 1 - 10 of 149 for puree cookies
Preheat oven to 375°F. Remove ... minutes or until cookies are set and firm and ... airtight container. Cookies may be wrapped well and frozen.
Pumpkin cookies are moist and delectable! The ... ®/™ Société des Produits Nestlé S.A., Vevey, Switzerland, used with permission. 'S® Pumpkin
Preheat oven to 350 degrees. Mash bananas until smooth. Stir in oil, vanilla, and salt. Add oats, oat bran, mixed fruit, and nuts. Stir ...
1. Lightly oil 2 baking ... or until lightly browned. Turn out on wire rack to cool. Store in refrigerator after first day. Yield: 24 cookies.
Preheat oven to 350 degrees. ... for 20 to 25 minutes or until lightly brown. Transfer cookies to rack to cool completely. Store in refrigerator.
Yield: 24 cookies. Preparation time: 20 minutes. ... until lightly browned. Turn out on wire racks to cool. Store in refrigerator after first day.
Preheat oven to 350 degrees. ... and edges of cookies are lightly browned. Transfer cookies ... completely. Store in refrigerator. Makes 2 dozen.
Bake at 350 degrees for ... and edges of cookies are lightly browned. Transfer cookies ... to use the finer grain oat bran for a light texture.
Preheat oven to 350 degrees. ... and edges of cookies are lightly browned. Transfer cookies ... cookies are sugar-free. Good for diabetic diets.
Grease 2 large cookie sheet. Mash bananas until smooth. Stir in oil, vanilla and salt. Add oats, oat bran, mixed fruits and nuts. Stir ...
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