Results 91 - 100 of 149 for puree cookies

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Soak these three ingredients in ... hands. Put on greased cookie sheets. Bake at 350 degrees for 10 to 12 minutes. Makes 20 to 24 huge cookies.

Combine flour, oats, walnuts, cinnamon, ... egg whites, oil, puree and vanilla until blended. Reduce ... sheet. Bake 8 minutes in 375°F oven.

Preheat oven to 400 degrees. ... 15 minutes. Store cookies in a tightly covered tin. ... have better flavor and texture 24 hours after baking.

These Scrumptuous Cinnamon Sugar Cookies are a breeze to make. ... Cool on rack. Store in airtight container. Makes approximately 3 dozen cookies.

Preheat oven to 350°F. Stir together flour, baking powder, and salt; set aside. In large mixing bowl, beat sugar and shortening until ...



For 60 cookies you will need: In a ... make a spreadable frosting. Spread frosting over cooled cookies. Sprinkle with chopped pecans, if desired.

Cream together the shortening and ... to overbake or cookies will be dry. Cool on ... preparation, 2 hours chilling, 15 minutes rolling and baking.

Mix persimmon and soda. Cream sugar and butter; beat in persimmon and egg. Sift flour and seasonings together. Add flour mixture 1/3 at a ...

Cream the eggs, butter, sugar, ... and bake at 350 degrees about 12 minutes or until cookies are lightly browned. Makes about 6 dozen cookies.

Pour banana puree into a bowl and add ... onto a non-stick cookie sheet (use non-stick spray). Bake at 375 degrees for 20 minutes. Makes 2 dozen.

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