1 c. flour
1 c. oats
2 tbsp. chopped walnuts
1 tsp. cinnamon
1/4 tsp. salt
3/4 c. brown sugar, packed
2 large egg whites
2 tbsp. oil
2 tbsp. puree of prunes or apple butter
1 tsp. vanilla

Combine flour, oats, walnuts, cinnamon, baking powder and salt. Beat brown sugar, egg whites, oil, puree and vanilla until blended. Reduce speed on mixer to low and add flour mixture. Drop by tablespoon on cookie sheet.

Bake 8 minutes in 375°F oven.