1 stick butter
1 1/2 c. graham cracker crumbs
1 c. walnuts
1 c. or 6 oz. nestles chocolate chips
1 1/2 c. coconut
1 1/2 c. eagle brand milk

Melt butter in bottom of 13 x 9 x 2 inch pan. Sprinkle graham cracker crumbs over butter, then a layer of nuts, a layer of chocolate chips, and a layer of coconut. Pour the milk over evenly.

Bake 25 minutes at 350°FF. until light brown.