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CHICKEN CASSEROLE | |
2 c. cooked diced chicken 1/2 c. slivered almonds 1/2 tsp. grated or finely chopped onion 1 c. mayonnaise 2 c. diced celery 1/2 tsp. salt 2 tbsp. lemon juice (fresh) 2/3 c. broken potato chips 1/2 c. med. sharp yellow cheese, grated Butter a shallow casserole, 9 x 12. Mix first 7 ingredients and put in casserole. Combine cheese and chips and spread over top of casserole. Bake uncovered at 375 degrees for 20 minutes. |
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