2 (9-inch) pie shells, frozen
1 can chunky vegetable soup
1 (8 1/2 oz.) can green beans, drained
1 (8 1/2 oz.) can corn, drained
2 pkgs. Pillsbury Idaho mashed potatoes
1 lb. ground hamburger
1 c. grated cheese
Salt and pepper to taste

Brown hamburger. Split can of vegetable soup into pie shells. Split hamburger into pie shells. Salt and pepper; add 1/2 can of corn and 1/2 can of green beans to each pie shell.

Prepare both packages of mashed potatoes together. Split in half and put on pie shells, then put cheddar cheese on top (split the 1 cup of cheese). Bake at 350 degrees for 45 minutes.