PORK CHOPS IN TOMATO & ONION
GRAVY
 
6 - 10 pork chops
2 cans tomato soup
2 lg. onions, sliced
Salt and pepper to taste

Place pork chops in large frying pan. Pour soup over pork chops and add salt and pepper. Place sliced onions over tomato soup. Cover and bake in oven at 300 degrees for 4 hours or at 350 degrees for 2 1/2 hours Serves 4 to 5.

 

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