1 (8 oz.) pkg. frozen, chopped spinach
1 (8 oz.) pkg. cream cheese
1/2 c. Ranch dressing
1/2 tsp. lemon juice
salt and pepper to taste
1 round loaf dark rye bread
assorted raw vegetables

Thaw and drain spinach and combine with next three ingredients. Add salt and pepper. Hollow out center of bread loaf; keeping pieces. Fill with dip and chill. Serve with vegetables and bread pieces.