1 c. roasted salted peanuts
1 1/2 c. crisp oat cereal (doughnut shape)
1/4 c. butter
1/2 tsp. garlic
1/2 tsp. celery salt
1 1/2 c. crisp rice cereal (waffle shape)
Sm. pkg. pretzels, if desired
2 tsp. Worcestershire sauce
1/2 tsp. onion salt

Melt butter in frying pan over low heat (250 degrees F). Stir in seasonings. Add remaining ingredients. Stir until nuts and cereal are thoroughly heated and combines with all the seasonings. Serve like salted nuts. (Makes 4 cups).

This mixture may be heated in a shallow pan in 300 degrees F. oven for 30 minutes; stirring every 10 minutes.