2 cans shrimp (2 c.)
1 c. crab meat
1 c. mayonnaise
1 tsp. Worcestershire sauce
1 green pepper, chopped fine
1 onion, chopped fine
1 c. chopped celery
Seafood seasoning, (Old Bay)

Saute pepper, onion, and celery in butter. Mix with other ingredients. Sprinkle with bread crumbs. Cook 30 minutes at 300 degrees.