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FRIED SHRIMP BATTER | |
3/4 c. flour 3/4 c. cold water 1 1/2 tsp. baking powder 1/2 tsp. Accent 3/4 tsp. salt Mix all ingredients until smooth. (This is also good as onion ring batter, just add a little sugar and a little more water.) Can use as batter for fish (more liquid consistency preferable.) You can also use for deep fried vegetables. |
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