SPAGHETTI CHICKEN 
3/4 c. chopped onion
1 clove garlic
2 tbsp. butter
2-3 boned and skinned chicken breasts
1 can cream of mushroom soup
1/4 c. milk
1/2 c. Parmesan cheese
1 pkg. spaghetti noodles

Brown onion and garlic in butter. Cook noodles and drain. Put in dish. Cover with remaining ingredients and mix well. Top with Mozzarella cheese. Bake at 450 degrees for 10 minutes.

 

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