2 slices bread, cubed
1 lb. sausage, slightly browned
6 eggs
1 tsp. salt
1/2 tsp. pepper
2 c. milk
1 tsp. dry mustard
1 1/4 c. sharp cheddar cheese

Place sausage on bread in a 2 quart casserole dish. Beat eggs, salt, pepper, milk and mustard together and pour over bread and sausage. Sprinkle cheese over top. Let stand overnight. Bake at 350 degrees for 45 minutes.