1 pkg. thawed Ore Ida hash browns (with green and red peppers if desired)
1 qt. half and half
1 doz. eggs
1 lb. hot Italian sausage (or regular sausage)
1 pkg. shredded Cheddar cheese (optional)
seasoning to taste (mushrooms and onions can also be added if desired)

Beat eggs, half and half and seasonings. In 9 x 13 pan layer the hash browns and sausage. Pour egg mixture over the hash browns and sausage mixture. If you want, add cheese in layers.

Bake in 350°F oven for 1 hour or until done and golden brown.