4 chicken breasts, cooked, deboned and cut into sm. pieces
1 can cream of chicken soup
1 box Stove Top Stuffing, chicken flavored

Cook chicken breast and cut into pieces and set aside. Prepare stuffing according to directions. In a 2 quart casserole dish prepare in layers the cream of chicken soup, chicken and dressing and repeat with the second layer having dressing as your top layer. Bake in oven 350 degrees for 30 minutes or until browned.