3 boxes TJ's Chicken Broth
16 oz. (1/2 large jar) TJ's Salsa Verde
1 tsp. ground cumin
1/2 cup uncooked white rice
1 lb. bag TJ's Just Grilled Chicken (defrosted/cut up)
1/2 bag TJ's frozen Sweet White Corn
Grated Jalapeno Monterey Jack Cheese
Tortilla chips

Heat chicken broth in a pan with Salsa Verde and cumin. Add rice and simmer for 15 minutes. Add chicken and corn.

Heat and garnish with cheese and your favorite tortilla chips.

Submitted by: Tom Hausherr