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BAR-B-QUE MEATBALLS | |
MEATBALLS: 1 lb. ground beef 1 c. bread crumbs 1/2 c. milk 1 med. onion, chopped fine 1/2 tsp. salt Dash pepper Mix all ingredients. Shape into meatballs and brown in small amount of oil in frying pan. BAR-B-QUE SAUCE: 1 family size bottle catsup 1/4 c. Worcestershire sauce 2 tbsp. vinegar 1/4 c. sugar Mix together in large saucepan. Cook 20 minutes. Add browned meatballs and cook 30 minutes or until meatballs are done. |
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