2 1/2 c. cooked chicken, skinned and boned
8 oz. box Stove Top stuffing (chicken)
1 can cream of chicken soup
2 c. chicken broth
2 eggs, well beaten
1/2 c. milk

Mix all ingredients. Put into greased 9 x 12 inch pan. Cover with foil. Bake 45 minutes at 350 degrees.