1 lg. bag frozen vegetables (cauliflower, broccoli & carrots)
1 can mushroom soup
1/2 lb. Velveeta cheese, cubed
Seasoned croutons
1/2 stick butter, melted

Cook vegetables for a few minutes. Add soup, cheese and put into baking dish. Top with croutons. Spread melted butter on top. Bake, uncovered at 350 degrees for 30 minutes.