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RICE VEGETABLE CASSEROLE | |
1 can Veg-All (drained) 1 can string beans (drained) can use corn, English peas for larger dishes 1 can cream of onion soup 2/3 c. cooked rice 2 c. water 1 tsp. salt 1/2 stick butter 1 c. Velveeta cheese Cook rice according to directions on package, using the 2 cups of water. Mix vegetables, soup, butter, cheese together in 6x9 oblong dish. Microwave 3 minutes. Add cooked rice and salt and pepper to taste. Microwave 3 minutes. |
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