GINGERBREAD BOY COOKIES 
1/2 c. shortening
1/2 c. sugar
1/2 c. light molasses
1/2 tbsp. vinegar
1 egg
3 c. flour
1/4 tsp. salt
1/2 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. ginger

Bring first 4 ingredients to a boiling point. Cool. Add egg. Sift dry ingredients and mix well. Chill. Roll on floured board; cut and bake on greased cookie sheet at 375-400 degrees for 12-15 minutes.

 

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