Glazed Pork Tenderloin - Recipes

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Results 1 - 10 of 12 for glazed pork tenderloin

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1. PORK TENDERLOIN WITH APPLES AND GLAZED CARROTS

In a casserole dish or roasting pan place: thawed pork; 4 large carrots, unpeeled ... taste of your tenderloin and carrots, but is by ... aside) and spoon glaze over pork. Set oven to ... carrots, and serve. . Messersmith

2. GLAZED PORK TENDERLOIN

Sprinkle tenderloins with salt and pepper. Place pork in bowl; cover and refrigerate ... to set juices for easier slicing. 6 main-dish servings.

3. GRILLED HONEY-GLAZED PORK TENDERLOIN

Combine honey, oil, vinegar, garlic, ... shallow pan. Add pork and turn to coat well. ... thick slices. Serve with grilled onions. Serves 4 to 6.

4. PINEAPPLE-GLAZED PORK TENDERLOIN

Drain 1/3 cup juice from ... stirring once. Place tenderloin in 10 x 6 inch ... into pieces. Arrange on meat slices. Serve with remaining sauce.

5. GLAZED PORK TENDERLOIN

Rinse tenderloin and pat dry. Mix soy ... and top with glaze. This can be served ... on party rye with fancy mustard for a tasty hors d'oeuvre.

6. PINEAPPLE GLAZED PORK TENDERLOIN

Drain pineapple and keep the ... excess fat from pork. Place pork on a ... part of the glaze. Bake uncovered at 350 ... Slice meat across grain.

7. ISLAND PORK TENDERLOIN

Stir spice rub ingredients together ... all over the pork. Heat oil in ovenproof ... center of each tenderloin registers 140°F; about 20 minutes. ... 10 minutes. Enjoy! . Schwartz

8. MOLASSES AND BOURBON - GLAZED PORK WITH YAMS AND TURNIPS

Preheat oven to 425 degrees. ... medium heat. Season pork with salt and pepper. Add ... in place of bourbon and it will still taste scrumptious!

9. CARNITAS DI AMIGOS

1. Marinate: Combine equal amounts ... wine. 2. Place pork medallions in marinate for one ... comes to a glaze. Season with Tabasco sauce, ... garnish with chopped scallions.

10. PORK STIR-FRY

Boil cherry cola in heavy ... 35 minutes. Transfer glaze to large bowl. (Can be ... until brown and glazed, turning to prevent burning, ... separately. Makes 6 servings.

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