Results 1 - 10 of 138 for plain muffins without oil

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Preheat oven to 350°F. Line muffin cups with paper liners. In ... whisk together vegetable oil, butter, vanilla, brown sugar, ... tough and dry muffins, do not overmix batter. ... less than 1mg iron.

Beat together oil and brown sugar; beat in ... Line 12 microwave-safe muffin cups with paper muffin cup ... highest setting, 6 muffins at a time, uncovered, (about ... substituted for chopped nuts.

Preheat oven to 350°F. Line a standard muffin tin with a dozen (2 ... milk, yogurt, vegetable oil, eggs and vanilla extract. ... 12 (2 1/2-inch) muffins.

Combine egg, milk and yogurt ... pan or 12 muffin cups. Add brown sugar, oil and applesauce. Mix well. Add ... for 20 minutes (muffins) or 25 minutes (cake). ... small lemon is plenty!

Combine cornmeal, flour, honey, baking ... Add yogurt, egg, oil and water, mixing just until ... oiled or paper-lined muffin cups 3/4 full. Bake at ... minutes. Makes 12 muffins.



Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... skim milk, honey, oil and lemon peel, mixing until ... minutes. Makes 12 muffins. You can use oat bran flour.

Heat oven to 425 degrees. Line 12 medium muffin cups with paper baking cups. ... skim milk, honey, oil and lemon peel, mixing just ... brown. Makes 12 muffins.

Squash/molasses blend can be prepared ... into well greased muffin cups. Bake 20 to 25 ... out clean. Makes about 2 dozen medium sized muffins.

Preheat oven to 400 degrees. ... bowl, mix yogurt, oil, molasses and egg. Fold ... greased or lined muffin tins, 2/3 full. Bake 20 minutes. Makes 12-18 muffins. These are so good when warm!

Lightly spray muffin tins with cooking spray. Mix ... degrees for 15 minutes or until muffin springs back when lightly touched. Makes 12 muffins.

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