1 c. sugar
1 c. oil
4 eggs
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 can apple pie filling

TOPPING:

1/2 c. sugar
1 tsp. cinnamon

Mix well the first 4 ingredients. Add dry ingredients. Pour 1/2 the batter in a 9 x 13 inch pan. Sprinkle with 1/2 the topping. Spread apple pie filling over the topping. Spread rest of batter on top and sprinkle on remaining topping. Bake at 350 degrees for 50 minutes.