1 1/2 - 2 lb. chicken chunks, uncooked
Garlic powder
1 sm. can chicken broth
1/2 glass white wine

Coat chicken with garlic powder and fry until done. Add broth and wine. Cover and cook on low for 10 minutes. While chicken is cooking boil 1 pound of pasta. When pasta is done, drain and pour chicken mixture over pasta and serve.