2 c. flour
2 c. sugar
2 tbsp. baking soda
2 eggs
1/2 c. nuts
1 (15 1/2 oz.) can crushed pineapple

Mix the dry ingredients and add the eggs and pineapple juice, too. Mix well, add nuts, and bake in a greased and floured 9 x 13 pan. Bake at 350 degrees for 35-40 minutes.

ICING:

1 (8 oz.) pkg. Philadelphia cream cheese, softened
1 stick butter, softened

Mix together with a fork then add 1 teaspoon and 2 cups powdered sugar.