How to Make Mexicorn - Recipes

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Results 1 - 10 of 270 for how to make mexicorn

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Prepare rice according to instructions on package. Add butter; ... sprinkle with remaining cup of grated cheese and sprinkle with paprika for color.

Cook rice according to package directions. Combine Mexicorn, soup, butter and rice ... Warm in 400 degree oven until cheese melts. 8 servings.

Heat oven to 400°F. Grease 13 x 9 ... cheese, corn and peppers. Pour into pan. Bake 20 to 30 minutes or until light brown. Makes 16 servings.

Prepare rice as directed on package, add butter and stir until melted. Add corn and soup. Grate 1 cup or more cheese. Combine all ...

In a bowl, combine corn ... 400°F for 15 to 20 minutes or until toothpick ... before removing from pan to wire rack. Serve warm. Yields 1 dozen.

In a large saucepan, combine all the ingredients. Cover and cook over medium heat for 10 minutes or until vegetables are tender. Yield: 8 ...

Use one package of yellow ... butter, add it to the rice, and stir. Drain one can of mexicorn and add that, plus cream ... 30 minutes. Serves 6.

Brown hamburger and chopped onion. Drain hamburger of grease. Add Franco-American spaghetti and Mexicorn. Heat and serve.

Mix all ingredients except oil in large bowl. Heat oil in iron skillet until hot. Pour oil in mixture. Pour skillet 1/2 full, cover with ...

10. MEXICORN

Drain corn. Chop green pepper, sweet ... onion. In a medium saucepan, put in all ingredients and bring to boil. Remove from heat and serve hot.

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