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how to make mexicorn
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how to make mexicorn
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101.
WILMA'S MEXICAN HOMINY
Brown sausage, breaking into small ... on paper towels
to
drain off excess grease. In ... minutes longer until cheese begins
to
melt. Serve hot.
Ingredients: 13 (both .. cheese .. chips .. corn .. half .. sausage ...)
102.
CORN AND RICE CASSEROLE
Cook rice according
to
package. When done, add butter. ... greased casserole dish (9 x 13). Bake at 350°F for 25
to
30 minutes, uncovered.
Ingredients: 5 (cheese .. mexicorn .. soup ...)
103.
CORN DIP
Mix well and serve with dip-size Fritos.
Ingredients: 9 (cheese .. cream .. jalapenos .. mayonnaise .. mexicorn ...)
104.
JEAN'S CORN CASSEROLE
Cook rice according
to
directions on package, omitting the butter. Add butter,
Mexicorn
and soup. Mix well. Pour ... 350°F for 25
to
30 minutes.
Ingredients: 5 (celery .. mexicorn .. rice ...)
105.
TACO SOUP
Combine all ingredients including liquid from cans. Cook on low heat for at least 1 hour or more. Add water if needed.
Ingredients: 9 (beans .. jalapenos .. mexicorn .. tomatoes ...)
106.
CORN CASSEROLE
Cook rice, add all other ... may also want
to
save a small amount of ... on top. Bake at 350°F until top is brown, approximately 20 minutes.
Ingredients: 5 (cheese .. mexicorn .. rice .. soup ...)
107.
CALYPSO COLE SLAW
Stir dressing well and mix with first 5 ingredients. Toss lightly.
Ingredients: 10 (cabbage .. cheese .. mustard .. olives .. onion ...)
108.
BEEF AND POTATO CASSEROLE
Brown beef and onion. Drain ... cream and water. Spread mixture over beef. Top with grated cheese. Cover and cook on low setting for 7
to
10 hours.
Ingredients: 9 (beef .. cheese .. cream .. flakes .. sauce ...)
109.
BISCUIT TAMALE PIE
Grease pie pan, brown beef and onion, drain. Stir in chili powder and garlic powder, pepper, corn and tomato sauce, simmer. Place biscuit ...
Ingredients: 9 (beef .. biscuits .. onion .. slices .. tomato ...)
110.
CALICO COLE SLAW
In large bowl, combine all slaw ingredients; toss
to
combine. In small bowl, combine ... refrigerate
to
blend flavors.
Makes
24 (1/2 cup) servings.
Ingredients: 10 (cabbage .. cheese .. mayonnaise .. mexicorn .. mustard ...)
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