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Results 51 - 60 of 270 for how to make mexicorn
Brown ground beef with half ... onions, jalapeno peppers, Mexicorn and cheese over batter. Cover ... 375 degrees for 45 minutes or until brown.
Cook rice as directed. Grease oblong baking with butter. Mix all ingredients together in dish except cheese. Top with shredded cheese and ...
Cook noodles or pasta for ... for about 30 to 35 minutes. Cover with foil ... and bread it makes a complete meal. For quicker ... microwave for 3 minutes.
Combine corn, Jack cheese and ... minutes. Reduce heat to 350 degrees and bake additional ... set for 15 to 20 minutes before serving with salsa.
Brown meat and onion in skillet. Drain well. Add beans, corn and sour cream. Mix well. Put layers of corn chips in bottom of dish. Reserve ...
Cut potatoes (baked) in half ... Tabasco. Stir in Mexicorn, onion, chili powder and ... Jack cheese and paprika. Bake 15 minutes at 350 degrees.
57. MEXICAN MEATLOAF
Heat oven to 375 degrees. In large bowl, ... for 3 to 5 minutes or until cheese melts. Let stand 10 minutes before lifting from pan. 4 servings.
Cut lamb into cubes. In ... heat. Add lamb to slow cooker pot. Add 1 ... serve, sprinkle with grated cheese, sour cream and olive slices. Serves 6.
Mix all together except cheese and chilies. Layer 1/2 mixture in 5"x7" pan. Lay washed and seeded chilies on top, cover with 1/2 cheese. ...
Melt butter. Empty mix in ... add corn. Stir to combine. Pour into greased 9 ... degrees for 30 minutes. Should be lightly browned on top. Serves 10.
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