UNCLE ROY'S CHICKEN STEW 
1 (3 to 4 lb.) hen
1 (16 oz.) pkg. frozen lima beans
1 (16 oz.) can tomatoes
1 (16 oz.) can whole kernel corn
1 med. box macaroni (cooked and drained)

Boil hen until tender. Remove meat from bone and reserve broth. Bring broth to a boil and add lima beans cooking until tender. Add macaroni, corn, tomatoes and chicken, season to taste with salt and pepper; bring to a boil and simmer for 20 minutes.

 

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