2 pkg. frozen French style beans
1 can chopped mushrooms
1 can bean sprouts
1 can water chestnuts, sliced
1 can pimentos
1 can cream of chicken soup
1 can cream of mushroom soup
1 lg. onion
3 cheese slices
1 can French-Fried onion rings
3 slices bacon, fried crisp

Cook beans according to directions. Drain well. Mix with mushrooms, bean sprouts, water chestnuts and pimentos. Put half in bottom of casserole. Cover with half can chicken soup and half can mushroom soup.

Put slices of onion on top. Put another layer of beans, then soups and onion slices. Heat to bubble. Add cheese, French fried onions and crumbled bacon. Heat and serve.