1 lb. ground beef
1/2 c. chopped onion
1 minced clove garlic
4 c. spaghetti sauce with mushrooms
1 (10 oz.) pkg. frozen spinach
2 c. small shell macaroni
1 c. shredded Mozzarella cheese
1/2 c. shredded American or Mozzarella cheese
1/2 c. Parmesan cheese
1 c. seasoned Italian bread crumbs
2 eggs, well beaten
1/4 c. olive oil

Cook ground beef, onion and garlic in skillet until brown and crumbly. Add sauce. Cook for one hour. Cook spinach, drain. Cook macaroni, drain. Combine macaroni, spinach, cheese, bread crumbs, egg and oil. Mix well. Spread in oiled 9 x 13 baking pan. Top with ground meat and Mozzarella cheese. Cover with foil. Bake in preheated 350 degree oven for 30 minutes. Let stand for 10 minutes before serving.