1 1/4 c. spaghetti, broken in 2" pieces
1 1/2 c. diced turkey or chicken
1/2 sm. onion, chopped
1/4 c. diced pimentos (optional)
1/4 c. diced green pepper
1 can mushroom soup
1/2 c. turkey or chicken broth
1/2 tsp. salt
1/4 tsp. pepper
1 1/2 c. grated sharp cheese

Cook spaghetti as directed on package. Drain. Place turkey, onions, pimentos and green pepper in 1 1/2 quart casserole; pour in mushroom soup and broth. Add salt, pepper and 1 1/4 cups cheese; stir in spaghetti. Sprinkle with remaining cheese. Bake at 350 degrees for 1 hour.