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CHARLIE BROWNS' MOTHER'S BUTTERED OVEN POTATOES | |
4 med. potatoes, peeled 1/2 stick butter Ice water Salt Slice potatoes in lengths (like French fries). Soak 1 hour in ice water. Remove and dry with paper towel. Dip each piece of potato into melted butter. Arrange in a shallow baking pan. Salt lightly with salt shake. Cook at 375 to 400 degrees until potatoes are brown and tender, when poked with a fork. Serves 6. |
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