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MOM'S BARBEQUE MEAT LOAF | |
1 1/2 lb. ground beef 1/2 c. water 1/2 c. fresh bread crumbs 1 onion, finely chopped 3 tbsp. vinegar 1 egg, beaten 3 tbsp. brown sugar 1 1/2 tsp. salt 2 tbsp. mustard 2 (8 oz.) cans tomato sauce 1/4 tsp. pepper 2 tsp. Worcestershire sauce Mix beef, crumbs, onions, egg, salt, pepper and 1/2 can tomato sauce. Form into loaf. Mix remainder of ingredients, pour over loaf. Bake in 350 degrees for 1 hour and 15 minutes. |
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