IMPOSSIBLE HAM 'N BROCCOLI PIE 
1 (10 oz.) pkg. frozen chopped broccoli
2 c. (16 oz.) shredded Cheddar cheese
1 1/2 c. cut-up ham
2/3 c. chopped onion
1 1/3 c. milk
3 eggs
3/4 c. Bisquick
3/4 tsp. salt
1/4 tsp. pepper

Heat oven to 400 degrees. Grease pie plate, 10 x 1 1/2 inches.

Rinse broccoli under running cold water to thaw; drain thoroughly. Mix broccoli, 1 1/2 cups shredded cheese, ham and onion in plate. Beat milk, eggs, Bisquick mix and salt and pepper until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake 25 to 35 minutes until knife inserted in center comes out clean.

Top with remaining cheese. Bake just until cheese is melted 1 to 2 minutes longer.

Cool 5 minutes.

 

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