Prepare pie crust in advance and refrigerate. ... cholesterol). Add ground beef and cook until lightly browned. ... well here). Add broth and simmer 10 minutes. Add ... pies. Makes 6 servings.
In hot skillet, add enough ... minutes, then add beef broth, bring to a boil, ... before pouring into pie shell. Note: For spicy, double ... a beautiful golden brown.
Preheat oven to 400°F. Brown onions and beef on medium heat on stove-top ... add bouillon (beef broth) and about one heaping ... for about 30-35 minutes.
In hot skillet, add enough ... olive oil, ground beef and Italian sausage. Cook until ... then add beef broth and bring to a boil. ... pouring into prepared pie shell. Spicy Variation: Double or ... beautiful golden brown. . Gray
Put ground beef (cook any meat thoroughly) in ... not drain) and broth, pour into large pot, ... a thicker pot pie, add about a teaspoon ... for the first half.
Heat oven to 350 degrees. Place a pie crust on end of ungreased ... of the potatoes, beef, carrots, onion and mushrooms ... heat; stir in broth and wine. Heat to boiling, ... minute. Stir in parsley.