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Results 41 - 50 of 123 for pie beef broth
Parboil carrots and celery until almost done. Brown ground beef in shortening. Add flour, salt ... well. Add beef broth or stock; cook several minutes ... Force Cookbook.) Yields 4.
42. SHEPHERD PIE
Preheat oven to 375°F. Bring ... flakes. Add ground beef, and cook until no ... pour in beef broth, tomato paste,worcestershire ssauce, salt ... broiler for 1 minute.
Dredge steak in flour and ... and brown. Add broth, simmer until tender. Add ... pastry. Line 10" pie pan. Add meat mixture and ... Mix well. Roll out.
Dredge meat in mix of ... add garlic and beef. When beef in browned, add beef broth, burgundy, dill weed and ... degrees for 12 to 15 minutes.
Brown beef and onion in skillet. Season ... off fat. Add broth, carrots and raisins. Simmer ... 10-15 minutes, until golden brown. Serve warm.
46. POT PIE DOUGH
Mix all ingredients except broth and knead together. Roll thin ... boiling chicken or beef broth a few at a time, letting simmer for 15-20 minutes.
47. SHEPHERD'S PIE
Boil and mash potatoes according ... not Irish!) Saute beef; drain excess fat. Add ... tender, add beef broth and onion soup mix. Let ... basic old American biscuits.
Mix and simmer 1 hour, stirring ... tablespoons lemon juice after cooking mincemeat. Cool and refrigerate. Enough filling for two 2 crust pies.
Heat oil; add peppers, onions and beef. Saute until meat is ... well. Add beef broth, ketchup and Worcestershire sauce, ... potatoes are lightly browned.
50. SHEPHERD'S PIE
Heat oven to 425 degrees. ... Stir in ground beef; saute until brown. Mix in broth, catsup, Worcestershire sauce, mustard, ... squares; serve piping hot.
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