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Results 71 - 80 of 123 for pie beef broth
71. CHICKEN POT PIE
Pour broth and bouillon into Dutch oven. ... chicken mixture in. Cover with remaining crust vented as a pie would be. Bake at 350 degrees for 1 hour.
Mix everything in pot (except pie crust) and bring to a ... the juices and it will be dry.) Fix pie ahead and cook 45 minutes before serving.
73. CINCINNATI CHILI
Brown beef, 2 cups of onion ... beans. Keep warm. To serve; put fettuccine in middle of plate. Top with chili beans, onions and cheese. Serves 8.
1. For Filling: Melt shortening ... stirring constantly. Add broth and potatoes. Reduce heat to ... unbaked deep dish pie shell, cover with top crust. ... Bake for 30-35 minutes.
75. STEAK POT PIE
In 2-quart saucepan, over medium-high ... 1 minute. Add beef broth and steak sauce; cook and ... until golden brown. Serve warm. Makes 4 servings.
76. MEXICAN BEEF PIE
Saute beef, onions and green pepper, ... cornmeal, water, butter until thickened and spread over top. Bake at 400 degrees for 30 to 40 minutes.
77. MEAT PIE
In butter, cook chopped onion ... large 10 inch pie with your favorite pie crust. ... at 400 degrees for 10 minutes; 350 degrees for remainder.
Cut meat in cube sizes ... tin. Add some beef broth, enough to cover mixture. ... desired. Place dough in tin. Make 2 sheets of dough for bottom
Preheat oven to 400 degrees. ... medium heat. Add beef cook until meat is no ... cornmeal mixture spread to cover. Bake uncovered 30-40 minutes.
In an oven-proof 5-quart Dutch ... lightly browned. Add beef and brown on all sides. ... medium bowl, beat broth, beef, flour and Worcestershire ... brown. Serve right away.
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