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Results 21 - 30 of 123 for pie beef broth
Heat butter over low heat ... heat. Stir in broth and milk. Heat to boiling, ... prepared double crust pie shell and bake at 425 ... 3 to 4 pies.
Pour filling into a 9 inch pie pan or dish. If made ... Mix cornstarch with broth. Add about 2/3 of ... remaining mixture. Use to fill pie, preceding.
In 10" skillet over medium heat, cook beef with onion and garlic until ... 1 cup of broth. Heat to boiling. Reduce ... degrees for 25 to 30 minutes.
24. MEAT PIE
Prepare gravy according to package ... Pour into unbaked pie shell. Cover with top crust. ... until crust browns and filling begins to bubble.
25. BEEF POT PIE
Simmer meat until done or ... dish. Mix soup broth with soup. Add precooked vegetables. ... your all ready pie crust on the top and ... degrees for 1 hour.
Preheat oven to 350 degrees. ... green pepper and beef until browned. Add broth, salt, kidney beans, spices ... minutes to cooking time.) Serves 8.
27. MINCE MEAT PIE
Cook beef without salt. Save broth. Grind beef and suet. ... your taste. Prepare pie crusts. This recipe makes several ... Heats well in microwave.
28. SHEPHERDS' PIE
Melt butter in saucepan; stir ... stir in chicken broth, water, and salt. Cook ... or until potatoes are lightly browned and crusty. Serves 6.
In 10-inch nonstick skillet, cook beef over medium heat, stirring with ... 5 minutes. Add broth. Bring mixture to boil. ... through. Makes 4 servings.
30. SHEPHERD'S PIE
In large skillet over medium ... and bubbly. Add broth gradually stirring. Simmer 2 minutes. Add beef, mushrooms, peas and onions. ... brown. Makes 4 servings.
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