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Results 1 - 10 of 20 for low fat pound cake

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Cream butter and sugar in ... minutes. Turn onto cake plate. Yield 18 servings. Approximate ... 16 grams total fat; 2 mg cholesterol; 247 ... and 3 1/2 fat.

Preheat oven to 375 degrees. ... or until a cake tester is clean. Cool cake ... over top of cake. 16 slices - 177 calories per slice, 4 g fat.

Grease pan or spray with Pam. Stir all ingredients together with mixer. Pour in pan and bake 1 hour and 5 minutes at 350°F.

Preheat oven to 325 degrees. ... or until a cake tester comes out clean. Cool ... per slices, 16 sat-fat calories. If it is winter ... sugar and flour mixture.

Preheat oven to 350. Mix ... Bread 1 1/2, Fat 1 1/2, and 181 Calories ... cholesterol, 62mg sodium, 54 mg potassium, 24mg calcium, and 0.4mg iron.



Sift dry ingredients, except soda, soften butter and beat until creamy. Add dry ingredients, sifted together, alternately with eggs. Add ...

Cream butter; gradually add sugar, ... floured 10" Bundt cake pan. Bake at 325 degrees ... remove from pan; allow to cool completely on a wire rack.

Grease pan. Heat oven to ... Mix in at low speed, until well blended. Scrape ... Dust with powdered sugar or frost with a thin chocolate glaze.

Preheat oven to 375 degrees. ... or until a cake tester comes out clean. Let ... 16 slices. Per slice: 177 total calories; 9 sat-fat calories.

Stir together flour, baking powder ... time, beating on low speed just until blended. Pour ... Bake in preheated 325 degree oven about 70 minutes.

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