APPLE AND YAM CASSEROLE 
21 oz. can apple pie filling
2 (17 oz.) cans sweet potatoes, whole, drained
Butter
Nutmeg to taste
Chopped nuts

Combine apple pie filling and sweet potatoes in buttered 7 x 11 baking dish. Dot with 3 tablespoons butter; sprinkle lightly with nutmeg and chopped nuts.

Bake in a preheated oven at 325 degrees for 30 minutes or until bubbly.

 

Recipe Index