1 (21 oz.) can apple pie filling
2 cans sweet potatoes or yams, drained or cut (may use fresh potatoes boiled and cut)
Sprinkle with nutmeg

Heat oven to 325 degrees. In a buttered baking dish put the potatoes mixed with the apples; dot with butter. Sprinkle nuts and nutmeg on top. Bake 30 minutes. Serves 8.